Yes, that's her - you know, Elisabeth Hasselbeck from the televison program The View. But did you know she also suffers from gluten intolerance? And discovered it while on the tv show Survivor in Australia?
From the publisher:
"For years, Elisabeth Hasselbeck couldn't figure out what was making her sick. She asked doctors and consulted nutritionists, but no one seemed to have any answers. It wasn't until spending time in the Australian Outback, living off the land on the grueling Survivor TV show, that, ironically, her symptoms vanished. Returning home, she pinpointed the food that made her sick -- gluten, the binding element in wheat. By simply eliminating it from her diet, she was able to enjoy a completely normal, healthy life. But that wasn't all. Hasselbeck discovered the myriad benefits that anyone can enjoy from a gluten-free diet: from weight loss and increased energy to even the alleviation of the conditions of autism. In this all-inclusive book, Hasselbeck shares her hard-earned wisdom on living life without gluten and loving it. She gives you everything you need to know to start living a gluten-free life, from defining gluten - where to find it, how to read food labels - to targeting gluten-free products, creating G-Free shopping lists, sharing recipes, and managing G-Free living with family and friends."
Weight loss and added energy - I want to know more!
Thanks to the Hachette Book Group, I have five copies to giveaway. Open to both US and Canada, no po boxes please. To be entered, tell me why you want to read this book! An extra entry for followers - please let me know. And a third entry for blogging or tweeting about it. Make sure you leave me a way to contact you, either email or through your webpage. Giveaway ends May 29 at 6pm EST. Good luck and check the sidebar for ongoing giveaways!